Chai! Recipe My Oregon chai recipe Chai recipe, Oregon chai, Chai


50 Fall Cocktail Recipes Iced chai tea, Iced tea recipes, Tea recipes

2 cups water. 2 cups milk (can use soymilk if prefer) Bring 2 cups of water to a boil and toss in teabags then all other ingredients in order above. Reduce heat and simmer about 5 minutes stirring occasionally. Add milk and bring to boil, then take off heat. Strain through strainer or coffee filters and serve hot or in a tall glass filled with ice.


Chai! Recipe My Oregon chai recipe Oregon chai, Chai recipe, Chai

Place water and spices in a saucepan and bring to a simmer. Simmer for 20 minutes. Remove from heat and stir in sweetener of choice until dissolved. Add tea and allow to steep for 7-10 minutes, then strain. Store concentrate in fridge and serve with equal parts milk (can use nut milk or cream), serve hot or cold.


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Recipes. Blend it, mix it, bake it - no matter how you prepare our chai, you'll simply love it. Get started by choosing a chai category and discover all the ways you can make it yours. Learn about exciting new ways to enjoy Oregon Chai. Our chai is excellent whether it's served simply with milk, or if is used in an exotic recipe.


Berry Chai Mule Oregon Chai Recipe Chai tea recipe, Chai recipe

Instructions. In a small saucepan add in ½ cup of water and bring to a boil. Add in 2 chai tea bags. Making sure the chai tea bag strings do not go near the burner. Steep for 5-7 minutes. Remove from heat and discard the tea bags. Stir in sugar while water is hot. Add in ¼ cup of water and stir. Allow to cool.


Oregon Chai Single Serve Packets Original Chai Dry Mix 24 ct.

Dissolve the sugar into the water in a large sauce pot over a medium heat. Add the ginger, cinnamon sticks, cardamom pops, cloves, peppercorn and star anise. Mix and simmer on a medium-low heat for 20 minutes. Remove the pot from the heat and add the vanilla extract, lemon juice and tea bags. Steep for 5 minutes.


Oregon Chai a great alternative drink Home Farm Herbery

Bring 2 cups of water to a boil and toss in teabags then all other ingredients in order above. Reduce heat and simmer about 5 minutes stirring occasionally. Add milk and bring to boil, then take off heat. Strain through strainer or coffee filters and serve hot or in a tall glass filled with ice. Refrigerate unused portion.


Chai! Recipe My Oregon chai recipe (With images) Chai recipe

1 teaspoon ground cloves. 1 teaspoon ground cardamom. Mix all ingredients together in a large bowl. Working with about half the mixture at a time, process in a food processor until fine and smooth. Store in a cool, dry place, in an airtight container. To use, stir two heaping tablespoons into 6-8 ounces of hot water.


Chai! Recipe My Oregon chai recipe Chai recipe, Oregon chai, Chai

Steps: Bring water to a boil in a saucepan; add cloves and boil for 1 minute. Add cinnamon sticks, ginger, cardamom pods, peppercorns, and tea. Allow tea to steep for 6 minutes; strain into a container. Stir brown sugar and vanilla extract into tea and refrigerate until chilled, at least 1 hour.


Oregon Chai Concentrate Original 32Ounce Boxes (Pack of 6), Liquid

Instructions: In a medium pot, bring the water and sweetener to a boil and simmer until the sweetener is fully dissolved. Add all of the spices, and continue to simmer on low heat for 20 minutes. Remove the mixture from the heat, add the tea bags, and let them steep for 10 minutes.


Don’t be the ham of the family. Make this for the next get together

Pear Frangipani Tart. Smooth as Silk Chai Ice Cream. Strawberry Chai Pie. Sugar Cookies Chai. Vanilla Chai Cheesecake. Learn about exciting new ways to enjoy Oregon Chai. Our chai is excellent whether it's served simply with milk, or if is used in a dessert recipe.


Oregon Chai The Original Chai Tea Latte Powdered Mix, 10 oz

Oregon Chai® Fudge Recipe RECIPES & TIPS December 18, 2019. With the holiday season in full swing, we are all busy in our kitchens making the traditional sweets we've grown to love over the years. Those familiar smells make the holidays truly come to life! While we love tradition, finding.


Oregon Chai Original Chai Dry Mix Single Serve Packets 24/Box

3 packs Oregon Chai® Vanilla Packets Prepare an 8"x8" pan with plastic wrap, covering the interior of the pan and leaving an overhang of plastic for easy removal. Combine sugar, evaporated milk, salt and butter in a heavy bottomed saucepan.


Oregon Chai 24 ct. Single Serve Packets Original Chai Dry Mix 6/Case

Chai-tini. Himalayan Sunrise. Irish Cream Coconut Chai. Long Island Iced Chai. Salted Caramel Kahlua Latte. Spiced Cranberry Cider. Steamed Snickerdoodle. Learn about exciting new ways to enjoy Oregon Chai. Our chai is excellent whether it's served simply with milk, or if is used in an exotic recipe.


Oregon Chai® Fudge Recipe

Directions. Put all ingredients in a blender and mix until smooth. This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use. Recipe courtesy of.


Oregon Chai Original Chai, 11 FL Oz, 16 Count

Spoon pancake batter onto griddle in ¼ cup scoops. Cook each pancake for 2-3 minutes, then flip and cook for an additional 1-2 minutes. Pancakes should be a light, golden brown when they're done. Remove pancakes from heat and set aside. In a small bowl, combine the mascarpone cheese, brown sugar, and vanilla extract.


Oregon Chai Slightly Sweet Chai Concentrate 32 oz.

For a 16-oz. iced chai, all you need is: 4 oz. Oregon Chai Original or Vanilla Chai Tea Latte Concentrate. 4 oz. milk (or dairy alternative) Ice. Simply mix the chai and milk in your 16-oz. glass or travel mug and then add ice until full. Sipping your way to cool summer bliss has never been simpler. Refreshing Chai Lemonade Recipe.